Page 1 of 21
Journal for Studies in Management and Planning
Available at http://edupediapublications.org/journals/index.php/JSMaP/
e-ISSN: 2395-0463
Volume 02 Issue 2
February 2016
Available online: http://edupediapublications.org/journals/index.php/JSMaP/ P a g e | 97
Climate Change Implications on Smallholder Farmers in
Ghana: A Case Study, in the Transitional Zone.
Peter K. Achamwie
ABSTRACT
Climate change manifestation is recognized
globally and its impact poses a serious
threat to sustainable livelihoods and
economic development, particularly, the sub
– Saharan Africa (SSA) including Ghana.
This study sought to understand the major
challenges facing smallholder farmers in the
face of climate variability and change in
Ghana focusing on the Wenchi Municipality.
The objective of the study is to understand
farmers’ perceptions about climate change;
how they have been affected by the change
and how they are adapting to the situation.
Data for the study were collected from three
hundred (300) respondents from three
communities (Boadan, Akrobi and Awisa) in
Wenchi, the Brong Ahafo Region of Ghana.
Both qualitative and quantitative
approaches were used through a stratified
random sampling technique. The data were
analyzed using simple descriptive statistics
and qualitative analyses. The study showed
that though farmers did not know the
concept climate change, they were much
aware of climate variability and change
regarding extreme weather events such as
high temperatures, delays in the start of
rains, erratic rainfalls patterns, and
droughts as well as anthropogenic activities
that had led to a total reduction in food
crops production in their communities. The
adaptive strategies used by farmers were
mix cropping, planting early maturing
crops, rain and temperature tolerant crops
and multiple cropping. The study identified
the major barriers hindering effective
climate change adaptation among farmers
in the communities to include; lack of
adequate information about climate change,
poor agricultural extension service delivery,
high cost of farm inputs, storage and
processing facilities, road and income
constraints among others. The paper
therefore concluded with recommendation
that farmers need to be supported in order
for them to effectively adapt to the climate
change impacts that are already affecting
their production such that hunger and
poverty could be reduced.
Page 2 of 21
Journal for Studies in Management and Planning
Available at http://edupediapublications.org/journals/index.php/JSMaP/
e-ISSN: 2395-0463
Volume 02 Issue 2
February 2016
Available online: http://edupediapublications.org/journals/index.php/JSMaP/ P a g e | 98
Keywords; Adaptation, Climate viability
and Change, Smallholder Farmers,
1.1 Introduction
Results of Dube et al, (2013), revealed
that climate variability and change is a
global problem that poses serious threat
to sustainable livelihood and economic
development to most developing
countries especially, the Sub – Saharan
Africa (SSA) including Ghana. Boko et
al, (2007), and IPCC (2007), report
showed that, agriculture which is the
bedrock of most economies in the Sub- region is reported to have been hit the
hardest by the onset of this climatic
variability and change. Ghana which is
not an exception has its share of the
impacts. Indeed, agriculture which is the
major employer within the Ghanaian
rural communities suffers the most from
climate change. Ghana Statistical
Service GSS (2014), report indicated that
agriculture contributed only 22% to the
GDP of Ghana in the year 2013. Climate
change is projected to aggravate the
challenges already faced by Sub-Saharan
African (SSA) smallholder farmers.
IPCC, (2007) report indicated that
changes in precipitation levels and
distribution, rising temperatures and sea
– level rise among other challenges are
expected to negatively influence the
growing conditions and the potential
yields of many crops in the SSA. The
decline in crop output will exacerbate
the food security state and poverty levels
of smallholder farmers, whose livelihood
is virtually dependent on rain – fed
agriculture. Simatele, et al, (2012), noted
that climate change is undermining the
efforts to protect livelihoods in Africa.
Though, several works such as, Blessing,
et al, (2011a), Ozor , et al, (2010),
Dube,et al, (2013), Antwi-Agyei, et al ,
(2013), and Till Below, et al ,(2010)
have done a lot of work on the impacts
of climate change on farmers’ activities
in Sub – Saharan Africa and Ghana, very
little attention is given to the challenges
rural smallholder farmers are going
through in the face of climate variability
and change in Ghana particularly Brong
Ahafo, regarding their level of
knowledge about the concept climate
change. Also, the challenges they
encounter and how these challenges
affect their livelihood as well as the
Page 3 of 21
Journal for Studies in Management and Planning
Available at http://edupediapublications.org/journals/index.php/JSMaP/
e-ISSN: 2395-0463
Volume 02 Issue 2
February 2016
Available online: http://edupediapublications.org/journals/index.php/JSMaP/ P a g e | 99
adaptation strategies used by them to
counter the problem.
This paper therefore, sought to understand
the challenges of smallholder farmers in
Ghana in the face of climate variability and
change focusing mainly on rural smallholder
farmers in Boadan, Akrobi and Awisa
farming communities in the Wenchi
Municipality of the Brong Ahafo region of
Ghana. The aim of the study is to ascertain
the awareness level of smallholder farmers
about climate change, understand the
challenges climate change poses on them
and to examine the effects of these
challenges on the farmers. The study also
sought to examine the adaptation strategies
farmers employ to counter the problems that
climate change brought in their
communities, and lastly, to evaluate the
effects of such adaptation strategies
employed by farmers on their environment...
1.2 Justification of the study
There is the need for an immediate
advocacy on climate change in order to
educate people especially rural
smallholder farmers on the dynamics of
climate variability and change. This
cannot be done properly without
research evidence. Hence, research on
climate change would promote evidence
– based advocacy. It is these facts that
the study want to present. With the
appropriate knowledge about climate
change and adaptation strategies in
place, smallholder farmers’ vulnerability
level would be reduced. Even though,
climate variability and change and
agriculture activities is not a new issue,
there has been very little or no efforts at
all, aimed at scientifically, documenting
the existing climate change problems at
the community level especially in the
SSA and Ghana. Particularly, farming
communities in Brong Ahafo region,
regarding their knowledge, effects and
traditional adaptation strategies used by
them in combating the negative effects
of climate change.
This research will therefore provide the
needed information on what smallholder
farmers in these communities are doing
to adapt to the climate change menace.
Furthermore, it will also serve as a
significant tool to policy makers,
particularly the local government,
ministry of food and agriculture,
development agencies and other
interesting groups with information that
could guide and assist them identify
strategic adaptation policies that would
